Deviled Eggs
2 Hard Boiled Eggs
1 Tab Light Mayonnaise
1 tsp Spicy Brown Mustard
1 Tab Pickle Juice
2 Tab Chopped Pickle
1 Tab Chopped Celery
1 Tab Chopped Red Onion
Dash Salt
Paprika
Boil 2 eggs.
Cut eggs in half and remove egg yolks.
Combine egg yolks in a bowl with
mayonnaise, spicy brown mustard, pickle juice, pickle, celery, red onion, and salt. Mix well.
Spoon yolk mixture into egg halves.
Sprinkle with paprika.
Enjoy!
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